soy, sesame
Singapore Noodles get a fresh twist in this vibrant, flavor-packed meal. Marinated chicken thighs are served over delicate vermicelli noodles, stir-fried peppers and onions, and slaw mix, all tossed in an aromatic ginger scallion sauce. It’s bright, savory, and full of that irresistible takeout-style energy—minus the takeout!
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