Easy Enchilada Bake (Friday)

Servings: 4-6
Difficulty: Easy
Kitchen Time: 40 minutes
Allergens: Milk, Corn


Enchiladas are so tasty – and such a pain to roll! So we like using this layered approach to get dinner on the table even faster! Our version is filled with hearty Chicken Tinga, Seasoned Black Beans, tons of Tillamook cheese, and tasty corn tortillas! We're setting you up with all our favorite toppings and a light salad to round out the meal.

Your kit includes: 

  • K&M Chicken Tinga
  • K&M Seasoned Black Beans
  • Corn Tortillas 
  • Shredded Cheese
  • K&M Salsa Roja
  • Sour Cream
  • K&M Market Guacamole
  • K&M Signature Salad Mix
  • K&M Market Vinaigrette
  • Cilantro
  • Tomatoes

Pantry items: 

  • None needed!