Servings: |
4 |
Kitchen Time: |
50 minutes |
Active Time: |
30 minutes |
Allergens: |
Eggs, Wheat, Soy, Sesame, Peanuts
|
Crispy oven-baked rice meets savory ground pork caramelized with our ginger scallion sauce, tossed with fresh herbs, spinach, crunchy cucumber, and a drizzle of our gochujang aioli. Topped with peanuts for a delightful crunch, this flavor-packed salad is as fun to assemble as it is to eat. It’s the perfect, family-friendly meal!
Your kit includes:
- Ground Pork
- Ginger Scallion Sauce
- Jasmine Rice
- Spinach
- English Cucumber
- Mint
- Cilantro
- Scallions
- Peanuts
- Gochujang Aioli