Butter Chicken

This warming comfort dinner is perfect any night of the week! Our flavorful sauce and extra-tender chicken are served over steamed rice and paired with a crunchy cucumber and tomato salad. Bonus? Your stovetop or microwave will be doing all the heavy lifting, so you get to enjoy having dinner on the table in minutes!

Servings: 2
Kitchen Time: 20 minutes

Active Time:

15 minutes


In Your Kit: 

  • K&M Butter Chicken
  • K&M Jasmine Rice
  • K&M Fried Shallots
  • English Cucumber
  • Vine Tomato
  • Sweet Onion
  • Cilantro
  • Lime

Pantry Items:

  • Olive Oil
  • Salt & Pepper
  • Sriracha (optional)



  • Slice the cucumber into thin rounds, slice half of the sweet onion into thin half-rounds (reserving the rest for another use), dice the tomato, mince the cilantro (including some of the stems – the most flavorful part!), and slice the lime in half.
  • In a large bowl, toss all veggies together and dress with a squeeze of lime juice, a drizzle of your best olive oil, and salt and pepper to taste. Allow to marinate for at least 10 minutes.


  • Warm the butter chicken and jasmine rice on the stove or in the microwave with the lid askew until steamy.


  • Serve butter chicken over scoops of rice topped with fried shallots and cucumber salad on the side!

Chef’s Tip: We love a drizzle of sriracha for a little extra heat!

    Written by Kitchen & Market