| Servings: |
6-8 |
| Kitchen Time: |
30 minutes
|
| Allergens: |
Milk
|
Roasted whole carrots with a (slightly) spicy honey glaze and fresh herbs – they’re slightly sweet, easy to make, and super delicious. Served along with an amazing brown butter sage crema - we won’t be surprised if this side steals the show!
Your kit includes:
- Farm Carrots (two bunches)
- Honey Harissa Glaze*
- Parsley
- Mint
- Brown Butter Crema*
*Already Made for You!
