K&M Classic Arugula Salad

Our go-to salad! It’s simple and delicious and we serve with pretty much everything. This is also an easy one to add to: it’s great with toasted almonds, walnuts, or sliced apples.  Bonus points if you use your fanciest extra virgin olive oil!

Type: Side Salad
Servings: 4
Kitchen Time: 5 minutes

Great with:



Shopping List: 

  • K&M Arugula (5 oz)

  • K&M Tuxedo Salt

  • Shaved Parmesan

  • 1 Lemon

Pantry Items: 

  • Olive Oil


  1. Toss arugula in a large serving bowl with ½ cup of shaved parmesan. Squeeze half of a lemon over the arugula and drizzle generously with olive oil. Season to taste with tuxedo salt and add more lemon juice if desired.

    Chef’s Tip: Arugula is a tender green, and this salad wilts fast, so dress it right before you want to eat!


Written by Kitchen & Market
Find similar articles