We love these open face meatball subs for game day snacking or just Monday night family dinner. And even better, the meatballs are already cooked so these can be ready in less than 20 minutes!
We love serving this with all the toppings at the table so everyone can create their own perfect salad but feel free to make one large bowl and skip the extra dishes. But don’t forget the margaritas!
Taco Tuesday, here we come! Full-flavored, sazón espanol seasoned mushrooms packed into a warm tortilla and all the right toppings. Served with our cumin seasoned pinto beans and creamy jalapeño slaw this is the perfect excuse to start dinner with chips, guacamole, and salsa!
This recipe makes a delicious vegetarian weeknight dinner! But if you prefer, this is an easy one to add chicken to – just grab some of our roasted chicken breast and toss in with the garlic cream sauce!
