This quick vegetarian meal is all about layering texture and flavor! Warm quinoa and southwest corn salad provide the base for crunchy pickled vegetables, healthy greens, and our famous Herby Green Sauce! Servings: 2-3 Kitchen Time: 10 minutes Active Time: 5 minutes Allergens: milk, eggs Pairs Great With: Roasted chicken, steak or tofu! IN YOUR KIT: K&M Southwest Corn Salad K&M Tri-Color Quinoa K&M Pickled Red Onions K&M Herby Green Sauce Arugula Avocado Cherry Tomatoes Pepitas Cotija PANTRY ITEMS: Salt & Pepper SOUTHWEST GRAIN BOWL: 1) Halve the cherry tomatoes and cube the avocado. Set aside. 2) Warm the...
These recipes were created from our passion for seafood, using Premier Catch’s tasty, wild-caught Alaskan Salmon! Both Premier Catch and Kitchen & Market are female-founded, Seattle-based businesses that help solve the question, "What's for Dinner?" Servings: 2 Kitchen Time: 30 minutes Active Time: 10 minutes Pairs Great With: white wine! Your Shopping List: K&M Honey Harissa Glaze K&M Couscous Pilaf K&M Arugula (2) Premier Catch Wild Alaska Sockeye Salmon (find in-store!) Onion or Shallot Lemon Pantry Items: Olive Oil Directions Thaw the sockeye salmon fillets and pat dry. Brush Honey Harissa Glaze on both pieces. Preheat oven to 400 degrees. Cook the couscous...
