Spicy "Quicknight" Ragu

This recipe is one of our favorites for the family but is also fancy enough for date night and pairs great with your favorite red wine.  Add a market salad and fresh garlic bread and you’re good to go!
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Spaghetti & Meatballs

Simply cook our fresh artisan pasta and heat up our housemade tomato sauce and our precooked meatballs for a fast and delicious meal. This dinner is lovely with our market salad and garlic bread.
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Shakshuka

Great for breakfast, brunch, lunch, dinner, or anytime in between – in our eyes, there is no wrong time for shakshuka!  We love this with rustic bread and a simple arugula salad.
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Chicken Larb Lettuce Wraps

These Thai-inspired wraps are perfect for warm summer evenings! We love to serve this family style, so everyone can assemble their own wraps just the way they like them. And if you happen to have leftovers, we love a rice bowl for lunch the next day! Servings: 4 servings Kitchen Time: 30 minutes Active Time: 30 minutes Allergens:  fish, peanuts, soy, sesame   Your Kit Includes: Ground Chicken Larb Seasoning Nouc Cham Vietnamese Pickles Ginger Scallion Sauce Jasmine Rice Bell Pepper Iceberg Lettuce Jalapeño Lime Mint Scallion Cilantro Roasted Peanuts Pantry Items: Olive Oil Instructions: We like to serve this on a...

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Pacific NW Salmon Dinner

We love this bright and herby salmon dish (halibut works great too!) served with an herby twist on our classic rice pilaf alongside fancy green beans. A simple, delicious dinner, perfect for weeknight entertaining! SHOPPING LIST: Salmon or Halibut (6-8 oz) K&M Everything Compound Butter 1 Lemon K&M Classic Rice Pilaf 1 Shallot Dill (1 bunch) K&M Fancy Green Beans K&M Chili Salt Toasted Almonds K&M Basil Parmesan Aioli   PANTRY ITEMS: Salt & Pepper Olive Oil Parchment Paper   PREP: 1) Preheat oven to 400ºF and line a baking sheet, large enough for the salmon, with parchment paper. Bring a large pot of water to a...

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BBQ Ribs

We love ribs that fall off the bone and have found that slow-cooking them in the oven and finishing them on the grill is our favorite method. If you are a grill master and have your own special method, by all means, follow your heart! Plus, our housemade BBQ sauce, mac & cheese, and slaw are the perfect sides.
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